Viña Santurnia Rosado


Tasting note
A salmon-coloured, fresh and fruity wine.
Pairing

Fish, pork, poultry, rice, pasta and vegetable stew.

Vineyards
Vineyards located in Rioja Alta: Briñas, Rodezno and Haro.
Winemaking
Alcoholic fermentation in stainless steel deposits, after which the wine spent a few days in contact with its husks.
Temperature

To be served at 15ºC

Variedad
Viura and Red Garnacha
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